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Expect nearly 20 beers on the menu including crisp rice lagers, fruity sours, and a tasty California IPA humorously called the Nose Job. You’ll also usually find some kind of entertainment happening at any given time, from ping pong to pool to the occasional live DJ set. There's a solid menu of bar snacks menu with things like burgers and wings to fish sandwiches and kimchi, all way better than they need to be. This is where you should be drinking hoppy pilsners before a Dodgers game. Originally from Georgia, Creature Comforts is a Downtown brewery in the same complex as Rossoblu and Dama.
All Season Brewing
Which might also explain why this place is perpetually packed. Housed in a former car service station, All Season has indoor and outdoor seating, a row of skeeball machines, and a Chicas Taco window out back, so you don’t have to wander far for food. We also like that the short menu of draft beers is big on IPAs, including the citrusy Figure 8 that you can order by the pitcher.
Hours
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There’s no food inside, but there’s usually vendors selling pizza, tacos, and burgers out front. When it’s warm, take advantage of outdoor picnic tables spread across the astroturf lawn. They also have a smaller tasting room in Culver City right next to the metro.
Give the gift of good food, good brews and good times.
There’s a pleasant patio out front where you might spot a couple of toddlers with their tattooed parents. But the real scene is inside the garage, which has a long bar, a disco ball, and (on weekends) a DJ spinning vinyl. Most people come here to sip housemade IPAs and snack on masa-battered chicken wings during the day, but on Friday and Saturday nights, the dance floor is packed until 1am. Head there the next time you’re looking for a place to drink dry-hopped saisons and meet someone with a color-coordinated tote bag. With drink in hand, they can mill around, enjoy Brewport's front and back patios, finding plenty of indoor seating to socialize with old friends and meet new ones.
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Don’t miss the top-selling Dog Ate My Homework—a purplish, juicy blackberry saison—or Popfuji, a malty, refreshing unfiltered pilsner. If you think you took a wrong turn and ended up in a warehouse yard, you’re at the right place. Boomtown Brewing is the most fun thing happening on this extra-industrial block of the Arts District, and somewhere you can fit a lot of people on a weekend afternoon. Between an alleyway and two giant warehouses, there’s plenty of seating.
There are plenty of sprawling warehouse breweries in LA, but Browuerji West in San Pedro beats them all in square footage. This brewery on the docks of Port of LA occupies a WWII-era naval warehouse so large it could host a regulation flag football game. Aside from the huge indoor taproom, there’s a big outdoor courtyard with food trucks and live music on weekends, and a marketplace selling local crafts across the street.
Patrons access their choices by tapping their wristband on a logo'd sensor on the tablet for each tap. They are given a description of the product, and can then choose how many ounces they'd like - from one ounce to a full pour. Flight trays are available for both beer and wine, so guests can sample new on tap offerings. The outside beer garden features picnic tables, umbrellas, and games and can host a party of 75. Any place that sells marked-up bottles and bowls of olives can call itself a wine bar.
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But hanging out in an LA brewery means more than just drinking good beer—it's about having a good time, too. From tiny tap rooms in the South Bay to sprawling warehouses in DTLA filled with games and dance floors, these are the 15 best breweries in LA. At Brewport Tap House, we’ve taken the old adage, “variety is the spice of life”, and applied it to craft beer! A unique twist to the gastropub concept, at Brewport you’re in the pilot's seat as you experience our self-pour craft beers, ciders, seltzers, kombucha and more. With over 60 self-pour craft beers, wine, seltzer and kombucha, it's a unique twist to the classic gastropub. All Season Brewing in Mid-Wilshire is geographically central, making it an easy place to bring together people who live on opposite sides of the city.
Wednesday and Thursday, with an extension to midnight Friday and Saturday, plus 10 a.m. As for the drinks, look for a new iPourIt system to take over the heavy lifting for customers looking to drink rather seamlessly. Basically, guests have to turn in a form of ID and a credit card, and in exchange get a wristband filled with a prepaid amount of credits to use at the requisite machine. Bring the band up to the sensor point, pick your drink and number of ounces to enjoy, and wait for the pour. Partners Gina Tarber (Cicerone-trained) and Kristian Krieger should be on hand to help with any inevitable hiccups.
The already craft beer-soaked South Bay is getting another contender soon, this one called Brewport Tap House. The El Segundo option will actually take over the former downtown post office, with plans for a pour-it-yourself setup little seen in Los Angeles. The casual El Segundo space should come online in a few weeks. Expect the requisite brick and wood, with a vague aviation theme throughout. This isn’t likely to be quite the beauty of Downtown’s new Mikkeller, but something solid for the South Bay nonetheless. When it opens, expect Brewport Tap House to keep hours from 11 a.m.
Located in an old 1940s-era airplane hangar, drinking at Paperback feels like you’re in line for Soarin’ Around The World at California Adventure, except the only ride here is sitting and relaxing for a few hours. Even during peak weekend hours, you’ll always be able to find an open table, and when you get hungry, you’ll find a food truck or two parked out front. This all-Belgian brewery in Torrance was one of the first places on the West Coast to kick off the hazy/juicy IPA craze, with every brewery from here to Seattle following suit. Expect a rotating roster of food trucks in the evening, and a large selection of cans available to-go. Homage Brewing is for people who love good beer but also want to dance.
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